Food & Drink
Food and Drink Blotter: July 2019
By Frank Sabatini Jr. Theatre Box in the Gaslamp Quarter has introduced “Sunday Brunch and the Big Screen,” which allows...
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A pretty bird calls out
By By Frank Sabatini Jr. Defying the old adage “birds of a feather flock together,” Parakeet Cafe practically stands alone...
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No bloat, no guilt
By Frank Sabatini Jr. It is one of the largest mall restaurants in San Diego County, and with a menu...
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For the love of Joey
Himmelberg’s in the East Village is a shining example of how caring humans invest their time and money into preserving...
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Food and Drink Blotter: June 2019
Earl of Sandwich, Wing Fest, Tocaya Organica, Beer & Sake Festival, Avocados, Meze Greek Fusion
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Terror, lunch and a crazy milkshake
I was drawn by the prospect of seeing a matinee movie in the lap of luxury, and then washing down...
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Food and Drink Blotter: May 2019
The Downtown-based Achilles Coffee Roasters is set to branch out from its two existing locations (703 Ash St. and 800...
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Celebrating the aging process
Lou & Mickey’s is a well-established chophouse that recently incorporated a dry-aging room into its handsome, classic atmosphere. Visible to...
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Food and Drink Blotter: April 2019
After a short run, the Napa Valley-inspired Route 29 in the Gaslamp Quarter recently re-branded to The Butcher’s Cut Steakhouse—and...
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Meet me at the bottega
When a trio of cheerful colleagues recently proposed a happy-hour outing at Farmer’s Bottega Restaurant, I didn’t hesitate to accept....
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