By Kendra Sitton Since 2006, Richard Walker’s Pancake House has been a mainstay for breakfast in Downtown San Diego. Trendy...
Read moreBy Wayne Gray Gelato, soft-serve, frozen yogurt, premium ice cream and even “boozy” Ice cream: you can find it all...
Read moreBy Vince Meehan The Taste of North Park returns to Uptown on Saturday, October 9th from 11 a.m. to 3...
Read moreBy Vince Meehan Downtown has become a culinary Mecca in recent years, and as such, has attracted a legion of...
Read moreBy Vince Meehan Café Virtuoso has been a landmark in Downtown for over 10 years. The coffee Mecca is tucked...
Read moreEverytable, a mission-driven meal delivery company, is expanding outside of Los Angeles to San Diego. The company prices their ready-made...
Read moreBy Kendra Sitton Bankers Hill mainstay Hob Nob Hill reopened with other restaurants to reveal an entirely new interior, a...
Read moreCheers Cheers is an unpretentious neighborhood gay bar hosting seasonal events, serving daily drink specials. Open Saturday 11 a.m.-2 p.m....
Read moreBy VINCE MEEHAN | Downtown & Uptown News Four years ago, Steven Torres and his husband Gan Suebsarakham opened a...
Read moreBy VINCE MEEHAN | Downtown & Uptown News Restaurants in San Diego have had to take a crash course in...
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