Food & Drink Blotter

By Frank Sabatini Jr. Get your fix of Philly cheesesteaks, burgers, beer, spirits and other creature comforts at the new...

By Frank Sabatini Jr. Having just passed its second-year anniversary, Havana 1920 in the Gaslamp Quarter has rolled out a...

By Frank Sabatini Jr. Our city’s largest gastronomic event is taking place this month with the return of the San...

By Frank Sabatini Jr. The most talked-about restaurant to open Downtown in a while is Animae, a $5.5 million architectural...

By Frank Sabatini Jr. The debut of Layover on Sept. 7 on the fourth-floor deck of the InterContinental San Diego...

Hot news from Downtown's hottest eateries!

By Frank Sabatini Jr. Theatre Box in the Gaslamp Quarter has introduced “Sunday Brunch and the Big Screen,” which allows...

Earl of Sandwich, Wing Fest, Tocaya Organica, Beer & Sake Festival, Avocados, Meze Greek Fusion

The Downtown-based Achilles Coffee Roasters is set to branch out from its two existing locations (703 Ash St. and 800...

After a short run, the Napa Valley-inspired Route 29 in the Gaslamp Quarter recently re-branded to The Butcher’s Cut Steakhouse—and...